From Reactive To Proactive: Retailing Fresh Produce Combating Inflation And Regaining Loyalties

From Reactive To Proactive: Retailing Fresh Produce Combating Inflation And Regaining Loyalties

 

From Reactive To Proactive: Retailing Fresh Produce Combating Inflation And Regaining Loyalties

Although fresh produce is one of the first categories of retail that saw a quick return to in-person, in-store shopping post the pandemic, grocery retailers continue to face a number of challenges and disruptions including:

  • Product shortages and delays stemming from shutdowns in Asia and extreme weather events
  • Port delays and astronomical demurrage and detention fees on imports into the west coast
  • Decreases in customer loyalty and increases in customer demands paired with rising inflation
  • Labor constraints due to wages, employee retention, and labor shortages

This eBook covers the best practices leading grocery retailers are utilizing to transform their operations from reactive to PROACTIVE and be prepared for whatever may come next.

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